Discover the magic of Alchemy, a dry red wine with black cherry notes, firm oak and hints of light pepper. Alchemy blends Cabernet Franc, Merlot and Cabernet Sauvignon, all grown, vinified and bottled in New York. Enjoy a glass on its own or with a wide range of hearty meat dishes, rich cheeses, tomato-based Italian cuisine and other foods which you would naturally spice with pepper.
Cabernet Franc, grown on the east side of our farm, forms the light peppery backbone of Alchemy. Merlot and Cabernet Sauvignon add berry flavors, body and complexity. Alchemy is 100% grown and produced in New York. Serve at cool room temperature.