Hunt Country Sherried Crostini - Blue Cheese, Walnuts, and Pears

Recipe Date:
Serving Size:
8
Cook Time:
00:45:00
Difficulty:
Easy
Measurements:
Imperial (US)
Ingredients
  • 4 ozs blue cheese, crumbled
  • 2 tbsps butter, unsalted
  • 2 tbsps Hunt Country Cream Sherry
  • 1/4 cup walnuts or pecans, coarsely chopped
  • 16 baguette slices
  • 1 pear, medium, thinly sliced
Directions

1. Let the blue cheese and butter stand in a small bowl at room temperature  about 30 minutes.
2. Mash with a fork till well combined. Stir in cream sherry and chopped walnuts.
3. Top each slice of bread with a pear slice and each pear slice with 1 tablespoon of blue cheese mixture.
4. Place bread slices on a baking sheet. Broil 4-5 inches from heat about 2 minutes or until the cheese is melted and bubbly.

Serve hot with a glass of Cream Sherry.

 
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